Dinner Specials Thursday, May 30th 2019

 

Baja Steak

Pan seared beef medallions with a

grilled peach pico de gallo salsa over steamed basmati rice

19

Salmon Emeril

Grilled Cajun salmon fillet presented over

vermicelli pasta with Creole style mixed veggies

15

Chicken Chesapeake

Broiled chicken breast stuffed with lump crab Imperial topped

with creamy crab sauce with sides of mashed potato and mixed veggies

17

 

 

Soup of the Day

Hearty Vegetable

 

 

 

 

Drink Specials

 

Thirsty Thursday $3 draft Special

Dogfish head dragons and yum yum

Great lake Elliot ness amber lager