BRUNCH SPECIALS March 31st 2019

 

Right & Proper 8

House made quiche filled with Parmesan, seared zucchini, squash, red peppers and onions served with spuds and a side of fresh fruit

 Morning Melt 8

Pulled chicken salad, fresh sliced tomato, and melted cheddar cheese on sourdough with a side of sweet potato fries

 

 Classically Stuffed 11

Large three egg omelet with ham, spinach, mushrooms and Swiss served with a side of fruit

 Great Start 12

Grilled to order Norwegian salmon with house made cheese grits, spinach, an over easy egg and hollandaise, served with a side of fruit