Dinner Specials – August 27th, 2014

Streaming Salmon Cake!

House made broiled salmon cake lightly blackened presented over tangled pasta with a Florida orange cream sauce and haricot verts

Chicken Chesapeake

Broiled chicken breast with a Chesapeake style crab imperial presented on white rice with crab sherry sauce, and a side of haricot verts

Tuna Time

Fresh tuna steak on a bed of white rice, served with steamed broccoli, sprinkled with cashews and finished with a spicy soy honey sauce

Captain Beef Tips

Pan seared beef tenderloin and cremini mushroom tossed with black pepper fettuccini and a marsala wine brown sauce

Soup of the Day

OBX Chowder