Pecan or Pecan’t     $15.50

Pecan crusted chicken breast over mashed potatoes and sautéed vegetables, topped with a honey rosemary jus.

Berber Shop Quartet      $14.50

Moroccan garbanzos with roasted zucchini, peppers, tomato and spinach, served with grilled baguettes from Camino bakery.

Scallapagos Islands     $22.50

Jumbo scallops wrapped in pecan bacon with parsley new potatoes and sautéed spinach, topped with sweet red pepper butter.

SOUP OF THE DAY

Broccoli Cheddar