Dinner Specials August 3rd, 2016

When the Moon Hits Your Eye

Garlic naan topped with sliced ripe tomatoes, crumbled

feta, balsamic vinaigrette and locally grown basil micro greens


Yellow Fin Castle

House made Skipjack tuna salad over a fresh romaine

salad and served with your choice of dressing


A Kiss to Build a Dream On

Grilled beef tips, feta cheese, and

mushrooms in a marsala demi-glaze


Chop Suey

Jumbo shrimp stir-fry with onions, peppers, zucchini,

squash, carrots, green beans, and rice in a Thai

chili sauce and sprinkled with cilantro micro greens



Soup of the Day

Broccoli cheddar