Dinner Specials ~ December 7th, 2013

Parade Pork

Two breaded and pan seared center cut pork tenderloin chops

served with parmesan broccoli and mashed potatoes, topped with demi glaze


Apollo’s Spear

Greek style marinated beef tenderloin skewers char grilled

and presented over basmati rice with fresh cucumber salad


A Thyme to Trout

Lime and thyme marinated and baked trout presented over basmati rice and grilled asparagus


Wine with that…

Have any two glasses of wine and get $2 off our Boar’s Head Cheese Plate for Two

Ask your server for details

Soup of the Day

Fiesta Chicken