Dinner Specials February 29th, 2016

The Light Side

Lemon pepper grilled tofu served over a bed of crisp romaine with carrot ribbons,
English cucumbers, red onions and grape tomatoes

Tender Pasta

Pan-seared beef tenderloin tips and mixed vegetable medley tossed with Marinara
and fresh mozzarella cheese over orzo pasta with garlic bread

Lamb Lollipops

Beer battered lamb chops finished with rosemary-mushroom bordelaise
served over white rice and sautéed mixed vegetables

Ashe County Classic

Grilled to order bone-in pork chop with blackening seasoning and smoked gouda
presented over roasted red potatoes and vegetable du jour

Soup of the Day

Maryland Crab