Dinner Specials ~ January 2nd, 2013

Fried Pickles

Cornmeal dusted pickle spears, fried and served with spicy house mustard and ranch dressing


Year of Good Luck

A plate of slow cooked black eyed peas, collard greens, corn bread


Chicken Tosca

Grilled chicken breast over pesto risotto with basil marinated tomatoes, served with the vegetable du jour



Pasta Beurre Blanc

Black pepper fettuccini tossed with flaked salmon and jumbo shrimp in a creamy beurre blanc sauce


Beverage of the Day

Strawberry Pomegranate Margarita

Jose Cuervo mixed with homemade strawberry puree with pomegranate syrup over ice with a salt-sugr rim and a lime wedge

Wines of the Day

Tierra Divina Reds

A bold and spicy blend of from Lodi CA. Perfect with steak dishes and creamy pastas

Ferrari-Carrano Fume Blanc

A light California-style sauvignon blanc with flavors of lemon, pineapple, peach, and guava