Dinner Specials July 29th, 2016

Deli Club Salad

Boar’s Head peppercorn roasted turkey breast and crumbled bacon over a
bed of crisp romaine with carrot ribbons, red onions, English cucumbers, grape tomatoes
and shredded cheddar jack served with a side of house made ranch dressing
14
 

Dinner by the River

Two fresh made blackened salmon cakes served with a pasta twist,
mixed vegetables and Cajun remoulade
16
 

Summer in Athens

Greek seared lamb chop lollipops finished with feta
and roasted grape tomatoes served over white rice
and garlic green beans
19
 

Wicked Grill

Lemon pepper grilled yellow fin tuna steak topped with locally grown radish sprouts
presented over grit cakes and sautéed spinach with garlic, tomatoes
and Kalamata olives
21
 

Soup of the Day

Broccoli & Cheese