Dinner Specials March 2nd, 2014

Kick Start

Sautéed chicken with gnocchi tossed in a tomato blush sauce with a hint of spice


Deliciously Complete

Fresh cremini mushrooms sautéed with red onions and garlic

finished with a pimento cheese cream sauce and tossed with black pepper fettuccini


Dinner with Friends

Grilled tequila-lime marinated Tri-tip roast topped with tarragon-mustard demi glaze

presented with creamy mashed potatoes and veg of the day


Big Hook Tuna

Two yellow fin tuna skewers seared

with creole seasoning over cilantro lime rice  with blanched broccoli