Dinner Specials – May 26th, 2014

Caprese Flat Bread

Italian flat bread, fresh mozzarella cheese, “Goodnight Brothers” country ham, plum tomato and fresh basil

Geno’s Pasta

Sliced Italian sausage sautéed with peppers and onions tossed with linguini and a
light whole grain mustard sauce

Spear Fishing

Two lightly spiced mahi-mahi skewers over cilantro rice, topped with pico de gallo and a side of verde salsa

All American

Butterfly cut 8oz sirloin topped with crispy onion hay, served with loaded mash potatoes and grilled asparagus

Soup of the Day

Malibu Veggie Chili