Shared Experience
House made roasted red pepper hummus
and Italian marinated vegetables served with pita points
7
Border Bowl
Southwest spiced beef over crisp romaine with tomatoes, cucumbers, onions, pico de gallo
and shredded cheddar jack cheese in a flour tortilla bowl with your choice of dressing
14
Stuffed and Rolled
Oven roasted pork tenderloin stuffed with sun-dried tomatoes, fresh basil and crumbled goat cheese
finished with and herb beurre rouge sauce served over white rice and sautéed mixed vegetables
17
Soldier’s Salute
14oz hand cut ribeye grilled to order topped with brown sugar bourbon bacon
served over garlic roasted red potatoes and vegetable du jour
23
Soup of the Day
Tomato Basil