Dinner Specials September 30th, 2017

T.W. Pita

Buttermilk fried chicken breast over house made bleu cheese dressing on toasted pita bread
with bacon crumbles, cheddar jack cheese and a touch of Texas Pete

To Your Health

Lemon pepper grilled tofu served over organic
spring mix with fresh cut veggies
and soy-ginger dressing

Scallops Italian

Garlic and lemon butter seared scallops over
basil and grape tomato cream vermicelli
served with ciabatta toast

Dinner in Sydney

Salt & pepper broiled Australian Seabass finished with sriracha crawfish cream
and presented over spinach-mushroom risotto

Soup of the Day

Ham & White Bean