Dinner Specials Sunday December 30th

Paté de Campagne     $7.95

Homemade country paté with ground pork and chicken livers plated with roasted garlic, whole grain mustard, fig jam, gherkins and water crackers

Bouillabaise     $16.50

Trout and shrimp in a seafood- tomato broth with saffron and Anise seasoning.  Served with grilled crostini with a spiced garlic-olive oil rouille spread.

Saigon Rice     $17.25

Pineapple, asparagus, pork meatballs and shrimp with fried jasmine rice

SOUP OF THE DAY 

Cheddar Ale Soup