Dinner Specials – Wednesday, September 25th

Southern Plate

A place with local collards, charro beans, jalapeno bread, and rice


Spring in to Action

Shrimp and pork wrapped spring rolls served with a spicy Asian dipping sauce


Says Me Salmon

Sesame crusted salmon served with wasabi mashed potatoes and grilled asparagus, topped with soy ginger


T & C Bistro

Petite bistro steak over loaded potatoes and collard greens, topped with a bacon butter


Soup of the Day

Beef Vegetable