Lunch Specials – Friday – February 1st

5.6.7 Menu

$6 Entrée, $7 w/ Drink

Monday thru Friday, 5 Days a Week:

Warm Up

Sweet Thai chili broth and pork dumpling soup with carrot and scallion

 Beautiful Fritatta

Sausage and cheddar cheese baked frittata served in a pool of zesty ranchero sauce

 Soup & Salad

Choose any cup of soup and combine it with a freshly prepared house or Caesar salad


Speedy Gonzales  $8.95

Pulled Cuban pork, rice, cheese and charro bean burrito topped with pico de gallo salsa

 #41 Chicken  $8.50

Chicken stir fry with snow peas, carrot and peppers over soy glazed udon noodles

 Sizzling Salmon Cake $7.95

Pan seared house made salmon cake served on a Kaiser roll with green onion sour cream, served with a side of fries


Soup of the Day:

Clam Chowder