Lunch Specials – January 2nd, 2012

5.6.7 Menu

5 Days a Week, $6 Entrée, $7 w/ Drink

Baked Eggplant Lasagna

Eggplant, sauce and cheese layered between pasta sheets served with garlic bread

Hoppin’ John

Get good luck this year with black-eyed pea and collard green stew over rice

Soup & Salad

Choose any cup of soup and combine it with a freshly prepared house or Caesar salad

Pastrami Reuben $8.50

Thin sliced pastrami, Swiss cheese, sauerkraut and 1000 Island dressing on grilled rye, served with a side of fries

Southern Surf & Turf $12.95

Grilled filet mignon presented over cheese grits with a lobster mushroom gravy

 Italian Meatloaf $6.95

Homemade Italian style meatloaf over mashed potatoes with tomato gravy and green beans

 

Soup of the Day:

Shrimp Bisque