Lunch Specials Saturday May 2nd

 The 424 $7

Two eggs cooked to order with smoked sausage or bacon served with brunch spuds or creamy grits and a side of toast

 Florida Po’boy $9

Beer battered grouper on a toasted ciabatta bun with Cajun remoulade, lettuce, tomato, onions and a side of fries

The Best of Both $10

A large skewer of beef tenderloin and yellow fin tuna finished with soy-ginger glaze served over white rice

 Breakfast Tostada $10

Thin-crust pizza topped with our White Bean Chili, two fried eggs and pico de gallo salsa, with melted cheddar jack cheese and Ranchero sauce and a side of spuds

 JW’s Chicken & Waffles $11

Belgian style waffle topped with buttermilk fried chicken and sage gravy with a side of breakfast spuds

 Soup of the Day

Classic Beef Chili