Lunch Specials – Thursday January 31st, 2013

5.6.7 Menu

5 Days a Week, $6 Entrée, $7 w/ Drink

Flip Flop

Chicken stir fry with udon noodles and green beans

Beautiful Fritatta

Sausage and cheddar cheese baked frittata served in a pool of zesty ranchero sauce

Soup & Salad

Choose any cup of soup and combine it with a freshly prepared house or Caesar salad

 

 

El Reelo Cubano  $9.95

Sliced ham and Cuban roasted pork on a flat pressed hoagie roll with mustard, pickles and swiss cheese

U.F.O.  $8.50

A delicious homemade salmon cake on a kaiser roll served with fries and tartar sauce

Deep Southern Lunch  $8.95

Grilled pork chop topped with a buttered rum pineapple chutney with rice and black beans

 

Soup of the Day:

Chicken Fiesta