Lunch Specials Thursday November 29th

5.6.7 Menu

5 Days a Week

$6 Entrée, $7 w/ Drink:


Turkey Biscuit Stew

Homemade creamy turkey stew over flakey buttermilk biscuits


Fantasy Frittata

Veggie & potato frittata with cheddar jack cheese presented with tomato wine sauce and Parmesan

Soup & Salad

Choose any cup of soup and combine it with a freshly prepared house or Caesar salad

Austin Chicken     $7.95

Blackened chicken breast tossed with a bacon and blue cheese butter presented over linguini pasta


The Reel Meatloaf     $8.50

House made meatloaf served over mashed potatoes with brown gravy and green beans

Simple Simon Salmon     $8.95

Almond crusted salmon fillet served over white rice with a lemon caper sauce with a side of  freshly sautéed veggies

Pumpkin Pie $4.25

Large slice with fresh whipped cream

Soup of the Day:

Double Bean & Ham