New Year’s Eve Specials December 31st, 2015

Party Pita

Melted brie, red onions and balsamic vinaigrette
on warm pita bread topped with marinated grilled chicken breast

A Year to Remember

Beef tenderloin medallions, grilled to order, served over tender fettuccini
tossed with savory mushroom stroganoff and a side of garlic bread

Big Apple Class

Cashew pesto crusted salmon fillet served over angel hair pasta
tossed with sundried tomatoes and a side of vegetable du jour

Celebration Sirloin

Butterfly cut 8oz sirloin finished with garlic seared baby shrimp
served over white rice and roasted asparagus

Soup of the Day

Broccoli and cheese