Salute! Dinner Specials – May 31st, 2014

Greek Spear

A grilled Greek steak skewer over white rice
finished with tzatziki sauce

Chicken Italian

Marinated-grilled chicken breast over cheese filled tortellini, tossed with fresh spinach, red wine tomato sauce and shredded parmesan

Soft and Delicious

Two cornmeal-flour fried soft shell crabs, with
black pepper fettuccini and mixed vegetables

Soup of the Day

Bahama Black Bean