Saturday Lunch April 2nd 2016


The 424 7

Two eggs cooked to order with smoked sausage or bacon served with breakfast spuds or creamy grits and a side of toast

Veg Out 7

Sautéed mixed vegetables, artichoke hearts, jalapeno cilantro hummus and feta cheese all stuffed into a warm pita and drizzled with tzatziki sauce, served with fries

Spring Fling 8

Roasted and grilled barbequed pork riblets served in a basket of fries with a side of our house made cole slaw

 Asian Occasion 8

Thin sliced Boars Head teriyaki chicken breast rolled into a large flour tortilla with steamed basmati rice and a cucumber, jalapeno and pineapple salsa served with a side of fries

 Mountain Man 9

Blackened catfish filet served in a bowl of pimento cheese grits with sautéed spinach and topped with a fried egg

Soup of the Day

Vegetable Orzo