Dinner Specials

Smooth Sailing

Blackened salmon filet over soy ginger spinach
and creamy cheese grits

Greek Pasta

Beef tenderloin tips sautéed in Greek vinaigrette,
cucumbers, tomatoes and red onions tossed with
crumbled feta and angel hair pasta

Mahi Picatta

Pan seared Mahi-mahi with a mushroom, caper,

tomato and lemon cream sauce over basmati rice and mixed vegetables

Baux Mountain Chop

Grilled to order porter house pork chop topped with pimento cheese

cream sauce, served over roasted red potatoes and sautéed mixed vegetable